OUR STORY

For more than 100 years, we have chosen to make our days richer, sweeter, spicier and bolder. And when you’re inspired to create remarkable flavor, great things can happen.

We know you share our passion. The fact is, meeting your high standards helps us move towards doing better. The journey begins in the field of the Growers. And it continues with the craftsmanship of our Makers.

THE GROWERS

Long before a sauce is produced, a seed is sown into the earth. This is where flavor begins—under the watchful eye and delicate care of the Growers. Mustard, peppers, tomatoes and onions are cultivated in the ideal soil and sunlight and harvested at their peak of maturity. Then, and only then, do the Growers deem these ingredients ready to fulfill their promise of exceptional flavor.

THE MAKERS

While nature is the Growers’ workplace, our Makers rely on state-of-the-art manufacturing capabilities to ply their craft. Using proprietary formulas and time-honored processes, they carefully blend and package our pristine ingredients into the full-flavored products that have come to define The French’s Food Company brands.